auto sampler as 93 plus (Revvity)
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auto sampler as 93 plus
Auto Sampler As 93 Plus, supplied by Revvity, used in various techniques. Bioz Stars score: 90/100, based on 66 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/auto+sampler+as+93+plus/Sample+Tray+for+AS-90%2F90A%2F90plus+Autosampler/10__1016_slash_j__talanta__2018__10__023-42-22-14
Average 90 stars, based on 66 article reviews
Auto Sampler As 93 Plus, supplied by Revvity, used in various techniques. Bioz Stars score: 90/100, based on 66 PubMed citations. ZERO BIAS - scores, article reviews, protocol conditions and more
https://www.bioz.com/product/auto+sampler+as+93+plus/Sample+Tray+for+AS-90%2F90A%2F90plus+Autosampler/10__1016_slash_j__talanta__2018__10__023-42-22-14
Average 90 stars, based on 66 article reviews
auto sampler as 93 plus - by Bioz Stars,
2026-10
90/100 stars
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other:Article Title: Direct determination of minerals in human diets by infrared spectroscopy and X-ray fluorescence Article Snippet: Contents lists available at ScienceDirect Microchemical Journal j ourna l homepage: www.e lsev ie r .com/ locate /mic roc Direct determination of minerals in human diets by infrared spectroscopy and X-ray fluorescence Alba Mir-Marqués, Salvador Garrigues, M. Luisa Cervera, Miguel de la Guardia ⁎ Department of Analytical Chemistry, University of Valencia, Jeronimo Muñoz Research Building, 50th Dr. Moliner str.. 46100 Burjassot, Valencia, Spain ⁎ Corresponding author.. E-mail address: miguel.delaguardia@uv.es (M. de la G http://dx.doi.org/10.1016/j.microc.2014.06.028 0026-265X/© 2014 Elsevier B.V. All rights reserved. a b s t r a c t a r t i c l e i n f o Article history: Received 19 June 2014 Accepted 27 June 2014 Available online 4 July 2014 Keywords: Mineral elements Human diets Infrared spectroscopy X-ray fluorescence Partial least squares The use of near and mid infrared spectroscopy and X-ray fluorescence (XRF) to determine the concentration of mineral elements in Spanish human diets was investigated. Clinical Proteomics:Article Title: Mineral profile of kaki fruits (Diospyros kaki L.). Article Snippet: Contents lists available at ScienceDirect Food Chemistry journal homepage: www.elsevier .com/locate / foodchem Analytical Methods Mineral profile of kaki fruits (Diospyros kaki L.) http://dx.doi.org/10.1016/j.foodchem.2014.09.076 0308-8146/ 2014 Elsevier Ltd. All rights reserved.. ⇑ Corresponding author.. Tel. Article Title: Authentication of protected designation of origin artichokes by spectroscopy methods Article Snippet: Artichoke samples with the protected designation of origin (PDO) ‘Alcachofa de Benicarl o’ were discriminated from those produced in other towns surrounding Valencia and Murcia, outside the PDO frame.. Inductively coupled plasma (ICP-OES), near infrared (NIR) and X-ray fluorescence (XRF) were assayed in order to achieve a correct sample classification of the three different origin sample groups (Benicarl o, Valencia and Murcia).. Chemometrics was used to compare the ability of classification of artichoke from their origin by using concentration data of mineral elements, determined by ICP-OES, NIR spectra and XRF spectra. Control:Article Title: Partial least squares modelization of energy dispersive X-ray fluorescence Article Snippet: As a proof of concept, a green methodology has been developed for the energy dispersive X-ray fluorescence (ED-XRF) determination of calcium, potassium, iron, magnesium, aluminium, chromium, strontium, phosphorus and nickel in the peel of untreated kaki fruit (Diospyros kaki.. L) samples.. ED-XRF spectra of fifty-six kakis purchased in the local area of LLombay (Valencia) were obtained directly from samples without any previous treatment and without sample damage just after cleaning the fruit with distilled water. |